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Tumeric Latte

Tumeric Latte

When you need to get away, chill out, or just enjoy--this Tumeric Latte is for you. Vegan, gluten free and dairy free.
Course Drinks
Cuisine American
Keyword latte, tumeric
Diet Category Vegan, vegetarian, gluten free, diary free
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 servings
Calories 244kcal
Author Alkaline Recipes


  • 2 cups soy milk, almond milk or your favorite non dairy milk
  • 1 teaspoon tumeric
  • ¼ teaspoon ginger
  • ½ teaspoon cinnamon
  • ¼ teaspoon cardamon
  • 1 tablespoon maple syrup


  • Add all ingredients to high speed blender and blend. Pour into pot and cook over medium heat until slightly bubbling.
  • Serve. Sprinkle with cinnamon.
  • This recipe makes 2-8 oz cups of tumeric latte. If you have larger cups (12 oz), adjust the recipe accordingly.
  • VARIATION: If you prefer caffeine with your latte, add an earl gray tea bag to each cup of your hot Tumeric Latte for a delicious alternative.


Serving: 1g | Calories: 244kcal