Grilled Chile Lime Sweet Potato Wedges
Grilled Chile Lime Sweet Potato Wedges are the perfect summer snack.
- 2 large sweet potatoes, sliced
- ⅛ cup olive oil
- 2 tbsp chile lime seasoning I used Trader Joe's but you can make it from scratch
- ½ tsp sea salt
Spread sweet potatoes in baking dish, and add olive oil, chili lime and salt. Mix well. Cook in microwave for 2 minutes.
Brush olive oil on grill. Place sweet potatoes on grill and grill on high for 3 minutes or until grill marks appear. Flip sweet potatoes and reduce heat to 2. Cover grill and cook an additional 6-8 minutes or until sweet potatoes are tender, but not over cooked. Remove from grill and serve plain or with dips.