Grilled Chile Lime Sweet Potato Wedges

Grilled Chile Lime Sweet Potato Wedges are the perfect summer snack.

Course Appetizer

Cuisine American

Keyword chililime, grill, sweetpotato, vegan

Diet Category Vegetarian, gluten free, dairy free

Prep Time 15

Cook Time 20

Total Time 35

Servings

Calories 168kcal

Author Alkaline Recipes

2 large sweet potatoes, sliced
⅛ cup olive oil
2 tablespoon chile lime seasoning I used Trader Joe's but you can make it from scratch
½ teaspoon sea salt

Spread sweet potatoes in baking dish, and add olive oil, chili lime and salt. Mix well. Cook in microwave for 2 minutes.
Brush olive oil on grill. Place sweet potatoes on grill and grill on high for 3 minutes or until grill marks appear. Flip sweet potatoes and reduce heat to 2. Cover grill and cook an additional 6-8 minutes or until sweet potatoes are tender, but not over cooked. Remove from grill and serve plain or with dips.

Make your Chile Lime Seasoning from scratch with these links.

Calories: 168kcal