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Artichoke Bean Dip
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Artichoke Bean Dip

Artichoke Bean Dip is a yummy, nutritious snack that could be lunch!  Vegan, gluten free, dairy free.
Course Appetizer
Cuisine American
Keyword 30minutes, appetizer, artichoke, beans, dairyfree, glutenfree, vegan, vegetarian
Diet Category Vegan, vegetarian, gluten free, diary free
Prep Time 15 minutes
Total Time 15 minutes
Servings 4
Calories 255kcal
Author greenschemetv

Ingredients

  • 15.5 oz can white beans, drained
  • 12 oz jar marinated artichokes, drained
  • 4 cloves garlic
  • 1 tsp sea salt
  • 1/4 tsp smoked paprika
  • 1 tbsp lemon juice, or juice of 1 lemon

Instructions

  • Add all ingredients to food processor.  Pulse until all ingredients are mixed well.

Nutrition

Calories: 255kcal